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Thursday, January 21, 2016

Sassy 2-Ingredient Gluten Free Dipping Sauce


Great for French fries, chicken, veggies and more, with an appetizing appearance and mildly sweet initial taste that gives way to a slightly spicy kick, it is perfect for game day or any day.


Ingredients
½ cup of olive oil mayonnaise- Make sure to check for Gluten. Kraft’s Olive Oil Mayo is gluten free.
¼ cup of sweet chili sauce- Again make sure the brand you use is gluten free. I used Mae Ploy.




Thoroughly stir the ingredients together and serve or put it in the refrigerator for later.

Recipe by Sammy Sutton